Crafted by winemakers Aaron Pott and Kyle Mizuno from 2,400 ft. high vineyards in the Red Hills of Lake County.
100% Cabernet Sauvignon is pure in character.
Blackberry, plum, cola, fig, cigar tobacco, vanilla, cherry, and cocoa on the nose. Medium bodied, balanced mid palate with pleasant acidity. Toasted brioche, toffee, cola, and clove on the palate with lingering finish.
